Park Hyatt Seoul Restaurants – News & Events

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KOREAN BUCHE DE NOEL

KOREAN BUCHE DE NOEL

Savor Park Hyatt Seoul’s “Korean Buche de Noel” to make your festive season more special. Honey chocolates filled with caramel, hazelnut, and red bean paste, served in a Korean treasure box crafted out of dark chocolate.

 

 

● Venue: Cornerstone (2nd Floor)
● Period: December 1 – December 31, 2018
● Price: KRW 43,000
● Inquiries: 02 2016 1220 • 1221 or 02 2016 1234 

※ Reservation must be made at least one day in advance.
※ Price includes 10% VAT. No service charge applies

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